You are here:Home Recipes Breakfast Breakfast Pizzas

Breakfast Pizzas

9 Comments

breakfast pizzas Breakfast Pizzas

This was a fun recipe that was born one morning when the kids couldn’t decide if they’d rather have bacon or sausage, and they were tired of our basic scrambled eggs and veggies. This has become a Saturday morning favorite, and there are endless ways to mix it up.

It’s easy to make and a fun way to serve the usual bacon and eggs. The ones I made are just basic sausage, eggs and bacon, but you could add cheese on the top for a more “pizza” texture, and even put salsa on top of the sausage before the eggs for a “sauce.” Any kinds of veggies would also be great toppings and I’m envisioning one topped with feta, asparagus and green onions…

Breakfast Pizzas
 
breakfast pizzas Breakfast Pizzas
Print

Prep time

Cook time

Total time

 

These protein packed breakfast pizzas provide a boost of nutrients for all-day energy!
Author:
Recipe type: Breakfast
Serves: 4-6

Ingredients
  • 1 pound of ground sausage (pastured pork if possible)
  • 6 eggs
  • 4 slices of bacon
  • other optional toppings: salsa, cheese, sliced green onions, finely diced onions, mushrooms, etc

Instructions
  1. Pre-heat the oven to 375 degrees.
  2. Divide the pound of sausage into 8 even parts and use a rolling pin or the side of a flat glass to flatten to about ¼ inch and place on baking sheet (you can do this on the baking sheet to make things easier. Put the bacon slices on the baking sheet as well and place the baking sheet in the oven.
  3. The meat will cook for approximately 10-15 minutes in the oven, so while that is cooking, prepare any additional toppings and scramble the eggs in a pan.
  4. When sausage and bacon are browned and cooked through, remove from oven.
  5. Place one sausage “crust” on a plate, top with salsa (if using for sauce), scrambled eggs, chopped bacon, and any other toppings.
  6. Serve and Enjoy!

What is your favorite creative way to do breakfast? Please share below!

pf print icon Breakfast PizzasPrint pf pdf icon Breakfast PizzasPDF
Filed Under: Breakfast, Pork, Recipes Tagged With: , , ,

Related Posts

Like What You Read?

Sign up for exclusive Wellness Mama updates to get my newsletter, coupon codes, & bonuses emailed FREE! (No spam ever, I promise!)

About Wellness Mama

Wellness Mama is a full-time housewife with a background in nutrition, journalism and communications. Her passion is helping others achieve optimal health through a “Wellness Lifestyle.” She has helped hundreds of clients lose weight, increase athletic performance, improve fertility, and overcome numerous health problems and diseases. Connect with her on Twitter, Facebook, Google+, & Pinterest.

Disclaimer: Many of the links on my site, especially those from Amazon, Mountain Rose Herbs, Tropical Traditions and OraWellness are affiliate links. Should you click on these links and decide to purchase anything, I will receive a small commission and you will have my sincere thanks for supporting Wellness Mama!

DISCLAIMER: The statements made here have not been approved by the Food and Drug Administration. These statements are not intended to diagnose, treat or cure or prevent any disease. This notice is required by the Federal Food, Drug and Cosmetic Act.

  • Andrea

    I do a breakfast meatza around here, its a crowd pleaser.  Instead of tomato sauce I buy a garlic white sauce at my farmers market, then top with scrambled eggs, bacon, sausage and cheese.  We love it!

  • Pingback: Breakfast Pizzas | Wellness Mama « Mom Gone Paleo

  • http://annewithane.net/my-kids-think-church-is-not-for-them-and-theyre-right/ Anne

    I love this idea! We have “meatza” for dinner all the time but I never thought of the breakfast version. I think my kids will give this one a try, which is great because I struggle with coming up with good breakfast ideas.

  • Arochelle

    Awesome! This might be my new favorite breakfast, too!

  • cathy kramer

    This is fantastic.  Thanks for sharing.

  • http://www.facebook.com/profile.php?id=1021007282 Bruno Santos

    How can Bacon be healthy? Are you serious?

  • http://wellnessmama.com Wellness Mama

    Uncured bacon from healthy, pastured pigs can be a very healthy source of fat :-)

  • http://www.facebook.com/brooks.hansen Brooks Hansen

    What you said. It’s amazing the number of “misnomers” there are out there about things like GOOD bacon, eggs, butter, full-fat milk, etc when done the right way.

    P.S. Tried this recipe tonight. Loved it.

  • Pingback: My Typical Day: Health + Parenting + Cleaning | Wellness Mama