10 Minute Peach Cobbler

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Ten Minute Peach Cobbler- healthy recipe and so good
Wellness Mama » Blog » Recipes » 10 Minute Peach Cobbler

I love peach season! Peaches are one of those fruits that aren’t nearly as good when they aren’t in season, so we typically just eat them (a lot of them!) when they are. (If peaches aren’t in season, this recipe can be made with berries or other soft fruit, or you can try this berry cobbler recipe.)

Healthy Peach Cobbler Recipe

This year, peach season has already inspired ten new recipes at our house, and here’s the first: ten minute peach cobbler! It only works with fresh peaches and is delicious! It’s also fast and easy to make a single serving. If you’re a peach fan, try this recipe! It’s also grain and added sugar free.

A random note on the cream: I made homemade whipped cream with heavy whipping cream and a little stevia. I used a chopper blade on my immersion blender — the same one to grind coffee. I didn’t wash the coffee out first (because I’m lazy) and it was AH-MAZING! I highly recommend adding a tiny pinch of ground coffee to homemade whipping cream, though perhaps not on peaches …

Ten Minute Peach Cobbler- healthy recipe and so good

Healthy Peach Cobbler Recipe

An incredibly fast cobbler with healthy ingredients. Can also be made with berries or other fruits.
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Calories 213kcal
Author Katie Wells


6 servings


Whipped cream (optional):


  • Peel the peaches if desired and cut into slices.
  • Melt the butter or coconut oil in a skillet on the stove.
  • Add the peach slices and cook approximately 5 minutes or until just starting to soften.
  • Add the almond flour and vanilla and stir to coat peaches.
  • Cook an additional 1-2 minutes and serve.
  • Put in whipped cream ingredients in blender or immersion blender and blend until creamy. Don’t over-blend or you’ll get butter!
  • Top with whipped cream if desired


Nutrition Facts
Healthy Peach Cobbler Recipe
Amount Per Serving (1 serving)
Calories 213 Calories from Fat 149
% Daily Value*
Fat 16.6g26%
Saturated Fat 9.6g60%
Cholesterol 48mg16%
Sodium 63mg3%
Carbohydrates 15.2g5%
Fiber 2.6g11%
Sugar 14.2g16%
Protein 2.4g5%
* Percent Daily Values are based on a 2000 calorie diet.


If making a larger or smaller batch, use 1 TBSP butter or coconut oil and 1-2 TBSP almond flour per peach.

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What’s your favorite peach recipe? Share below!

Katie Wells Avatar

About Katie Wells

Katie Wells, CTNC, MCHC, Founder of Wellness Mama and Co-founder of Wellnesse, has a background in research, journalism, and nutrition. As a mom of six, she turned to research and took health into her own hands to find answers to her health problems. WellnessMama.com is the culmination of her thousands of hours of research and all posts are medically reviewed and verified by the Wellness Mama research team. Katie is also the author of the bestselling books The Wellness Mama Cookbook and The Wellness Mama 5-Step Lifestyle Detox.


28 responses to “10 Minute Peach Cobbler”

  1. Janet Avatar

    Cathy: I’ve been a fan of coconut oil for several years now. It helped me get over candida, lose my belly fat, keeps me satiated without disturbing my liver (it’s processed totally different from dairy fat), heal my reflux, and my latest labs showed an excellent ratio of LDL/HDL and my triglycerides were 19! Every body is different, but coconut oil/milk/butter all completely agree with me.

  2. Cathy Avatar

    4 stars
    Sorry, coconut oil is not healthy. American Heart Association says to stay away from it due to the high saturated fat content. I don’t use it at all.

    1. Rose Avatar

      Csthy I disagree with you & think you need to do more research. Coconut oil is known to increase your energy expenditure, which means it actually helps you burn more stored fat !
      It is also beneficial for brain function, heart health, skin & hair. The fatty acid in coconut oil comes from lauric acid, which has been linked to raising good cholesterol(HDL) as well as bad cholesterol. Coconut oil is healthy as long as its used in moderation.

  3. Julie Avatar

    Can’t you please tell me how many cups to use if you are substituting blueberries for the peaches? Thank you.

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