The Benefits of Sole Water

Katie Wells Avatar

Reading Time: 5 minutes

This post contains affiliate links.

Read my affiliate policy.

Sole_Water
Wellness Mama » Blog » Health » The Benefits of Sole Water

In our modern American diet, we’re told that salt is bad and we should avoid it at all costs. But the truth is it’s not the villain it’s often made out to be! It turns out that it’s actually very beneficial to our bodies. There’s some age-old evidence that consuming the right kind of salt daily (unprocessed and unrefined) can be very beneficial for our health. That’s why I love to make sole water!

By increasing salt intake, you provide your body with key electrolytes needed to help it run smoothly. While eating salt is great, sometimes I find it hard to get enough of it on my food without it tasting too salty.

If you want to increase hydration and electrolytes to support your health and wellness, give sole water a try! It’s easy to make and requires just two ingredients.

What is Sole Water?

Sole (pronounced so-lay) is water that’s fully saturated with unrefined salt. Often made with pink Himalayan salt, this concentrated salt water is a great way to increase your electrolytes.

Many people add salt to their water for its health benefits. Sole water isn’t the same as drinking water with salt. It’s water that has fully absorbed the maximum amount of salt (26% actually…. thanks, high school chemistry!). Think of sea water and that’s similar to sole.

While drinking salt in your water is a good practice, sole gives you more electrolytes. We lose electrolytes when we sweat or fast. It’s a great way to replenish these minerals because it provides sodium along with magnesium, calcium, iron, and potassium in trace amounts.

The type of salt you use is key! Regular table salt is overly processed. Manufacturing strips it of many vital minerals. Factories often bleach and add chemicals to the salt to keep it from clumping. You’ll need unprocessed natural salt (Himalayan, Remond, or Celtic sea salt) to make sole.

Why Drink Sole Water?

The health experts have told us for years that salt can be harmful, so drinking salt water may sound counterintuitive. However, multiple studies show drinking seawater (also concentrated salt water) can have a variety of health-supporting benefits. Some countries have used sole for centuries. I drink sole water every day but especially when I’m active (and sweating!) or when I’m fasting.

It’s interesting to note that the conventional recommendation for many of these problems includes removing excess salt from the diet. Table salt can certainly have a negative effect and is best avoided. However, natural salt is less processed and contains trace minerals that aren’t in table salt. Natural salt is incredibly nourishing for the body.

Sole Water Benefits

  • Helps Hydration – Our body is made of salt water. During sleep, the body naturally repairs and detoxifies. It uses a good amount of water in the process. Consuming sole first thing in the morning helps the body rehydrate.
  • Helps the Body Detoxify – People have used salt for centuries to preserve food. It’s also used as an anti-inflammatory mouth rinse. Because of its antibacterial properties, water made with salt can be useful for the body’s natural detoxification.
  • Improves Sleep – Research shows that a diet low in sodium disturbs sleep. Adding sole to your daily routine boosts sodium and other mineral levels that help you sleep.
  • Boosts Energy – The minerals in sole help boost energy throughout the day. A 2019 study shows that people who had higher sodium intake had more energy.
  • Improves Digestion – A 2020 randomized control group found that drinking salt water stimulates the digestive system. This promotes food absorption and naturally relieves constipation.
  • Regulates Heart Rate – Low sodium diets interfere with the heart’s electrical signals, increasing the risk of irregular heartbeat, or arrhythmias.
  • Improves Blood Sugar – Research shows that a high-salt diet enhances insulin regulation, while a diet low in salt increases insulin resistance. Some people note improved blood sugar levels after using sole.
  • Natural Antihistamine – Salt is a powerful natural antihistamine. This action is likely due to its balancing effects on the body, and I’ve noticed this personally.
  • Relieves Muscle Cramps – Since drinking sole regularly and using magnesium, I don’t get leg cramps anymore, even after extreme exercise or during pregnancy. A 2022 review of 8 studies on consuming salt water showed faster recovery after exercise and also improved performance.
  • Weight Loss – By improving digestion and nutrient absorption and increasing hydration, sole can help promote weight loss.

Sole is an inexpensive addition to a healthy diet and lifestyle, and it’s incredibly easy to make.

How Do I Make Sole?

As sole is simply salt and water, the quality of the salt is extremely important. While typically made with pink Himalayan salt, you can also use Redmond Salt or Celtic Sea Salt. These unprocessed natural salts all have roughly the same amount of trace minerals, such as magnesium and potassium.

Ayurvedic practices often use Himalayan salt to balance the body’s doshas (energies). You want to make sure to use unprocessed, natural salt.

I like to use mostly Himalayan salt, with a small amount of Redmond Salt or Celtic Salt added. Redmond Salt has the mildest flavored salt of the three, so if you’re new to sole water, that’s an easy one to start with.

Sole_Water

Sole Water Recipe

Sole water is saturated with natural salt minerals. It’s great for digestive health, leg cramps, hydration, sleep, and more.
Prep Time 3 minutes
Total Time 3 minutes
Author Katie Wells

Servings

192 teaspoons

Equipment

Ingredients

Instructions

  • Fill the glass jar about ¼ of the way full with Himalayan salt, Celtic sea salt, or Real Salt, or a mixture of the three.
  • Add filtered water to fill the jar, leaving about an inch at the top.
  • Put on the plastic lid and shake the jar gently.
  • Leave on the counter overnight to let the salt dissolve.
  • If there is still some salt on the bottom of the jar the next day, the water has absorbed the maximum amount of salt, and the sole is ready to use.
  • If all of the salt is absorbed, add more salt and continue doing so each day until some remains on the bottom. This means the water is fully saturated with salt.

Nutrition

Nutrition Facts
Sole Water Recipe
Amount Per Serving (1 tsp)
Calories 0
% Daily Value*
Sodium 589mg26%
Potassium 0.1mg0%
Calcium 0.4mg0%
Iron 0.01mg0%
* Percent Daily Values are based on a 2000 calorie diet.

Notes

  • To use: Mix 1/2 – 1 teaspoon of the sole into a glass of water and drink every morning on an empty stomach. Do not use any metal utensils to measure or stir.
  • Salt water is highly corrosive so avoid using metal utensils or a metal lid so it doesn’t oxidize.

How to Use Sole

After making the mixture, store it at room temp. It will last indefinitely as salt is naturally antibacterial and antifungal. Add more water and salt as needed to keep up the amount in the jar. Just watch to make sure there are salt crystals at the bottom of the jar after letting it sit overnight. That means the water has fully absorbed the salt. If there aren’t any extra crystals, add more salt and let it sit overnight again.

To drink, add 1/2 – 1 teaspoon to a glass of water each morning and drink on an empty stomach. Don’t add more, especially when first starting! If this causes a detox reaction or headache, work up slowly. You could also try adding lemon to your water to make it more palatable.

Sole Water Side Effects

When first starting, sole could make you nauseous. If that’s the case, try starting with less. Although it works best when consumed on an empty stomach, you can also add 1/2 – 1 teaspoon to 32 ounces of water and drink it throughout the morning.

Sole can also irritate the stomach or cause diarrhea. If this happens, stop taking it for a few days until your symptoms clear up. If you want to try again, start slowly with a small amount and work your way up.

Who Can Drink Sole?

If you have kidney stones or disease or high blood pressure sole water may not be a good option. Conventional advice says adding more salt to your diet with these conditions could make it worse. However, there is some evidence that says otherwise. If you have these conditions check with your natural healthcare practitioner before consuming sole. 

Have you ever made sole water? How did you like it? Share below!

Sources
  1. Collins, J. et al. (2021). Anti-inflammatory effect of salt water and chlorhexidine 0.12% mouthrinse after periodontal surgery: a randomized prospective clinical study. Clinical oral investigations, 25(7), 4349–4357.
  2. Vitiello, M. V., Prinz, P. N., & Halter, J. B. (1983). Sodium-restricted diet increases nighttime plasma norepinephrine and impairs sleep patterns in man. The Journal of clinical endocrinology and metabolism56(3), 553–556.
  3. Othman, F., et al. (2019). Factors Associated with High Sodium Intake Assessed from 24-hour Urinary Excretion and the Potential Effect of Energy Intake. Journal of nutrition and metabolism2019, 6781597.
  4. Takeuchi, H., et al. (2020). Drinking Refined Deep-Sea Water Improves the Gut Ecosystem with Beneficial Effects on Intestinal Health in Humans: A Randomized Double-Blind Controlled Trial. Nutrients12(9), 2646.
  5. Ogihara, T., et al. (2002). High-salt diet enhances insulin signaling and induces insulin resistance in Dahl salt-sensitive rats. Hypertension (Dallas, Tex. : 1979)40(1), 83–89.
  6. Garg, R., et al.(2011). Low-salt diet increases insulin resistance in healthy subjects. Metabolism: clinical and experimental, 60(7), 965–968.
  7. Aragón-Vela, J., et al. (2022). Physiological Benefits and Performance of Sea Water Ingestion for Athletes in Endurance Events: A Systematic Review. Nutrients14(21), 4609.

Become a VIP member!

Get access to my VIP newsletter with health tips, special deals, my free ebook on Seven Small Easy Habits and so much more!

Easy Habits ebook on ipad

Katie Wells Avatar

About Katie Wells

Katie Wells, CTNC, MCHC, Founder of Wellness Mama and Co-founder of Wellnesse, has a background in research, journalism, and nutrition. As a mom of six, she turned to research and took health into her own hands to find answers to her health problems. WellnessMama.com is the culmination of her thousands of hours of research and all posts are medically reviewed and verified by the Wellness Mama research team. Katie is also the author of the bestselling books The Wellness Mama Cookbook and The Wellness Mama 5-Step Lifestyle Detox.

Comments

685 responses to “The Benefits of Sole Water”

  1. Lynn Avatar

    Did you use the large 32 oz. size jar or the smaller 16 oz jar when making sole? New to this and excited to start adding more goodness to my day!

    Thank you

  2. Bette Avatar

    Do you know if this can initially cause an irritated throat and sinus? Thank you 🙂

  3. Alex Avatar

    Hi, can we use tap water or that changes the molecular dynamics of the solé?
    Thanks

  4. Jann Avatar

    Is it okay to have a (8 oz) glass of water with a tsp of sole in the morning and 4 oz of water with a tsp at night? I’ve heard that it’s okay and also that it’s not.
    I have difficulty maintaining my sodium levels and would like to do it both times if it’s safe. Thanks so much for your input!!

  5. ashley Avatar

    Hi! I’ve never heard of Sole before, but we love and use himalayan salt regularly. I just read about it here for the first time, and am curious. If you fully saturate the water with salt to make the sole, but then loosely dilute the sole in water (1 tsp in a glass of water) to take it, why not just loosely dilute himalayan salt in a glass of water to begin with and not keep a jar stored?

  6. Jamie Avatar

    How many ounces of water should be used and if there is any remaining salt left, should I shake it gently to see if more will
    dissolve or just leave it?

  7. Karen Avatar

    Do you drink more than 1 glass of water with the sole in it all day? Or do you add it to every glass you drink?

  8. Mercedes Avatar

    Hi there, so excited to try this! Can you share why you suggest to not use a metal lid or measuring spoon? I try to avoid plastic as much as possible, so I don’t have any of these items on hand. Curious to hear more.

    Thanks so much!

  9. Carol Avatar

    Thank you for having these directions here. I have been drinking salt water for a long time but couldn’t remember how to make it. I use Celtic salt. I love it and it is sitting on the counter at the moment so I can have some tomorrow morning. Thank you again.

  10. Tiffany Avatar

    I have used Sole with my clients for many years now. It can be very impressive, particularly for blood sugar and blood pressure. I find the large Himalayan crystals much easier to work with. Excellent article! Thanks for helping to share the wonders and common misconceptions of salt!

  11. Donna Spittles Avatar
    Donna Spittles

    Sole has had a huge impact on my life. I struggle with migraines and low blood pressure leading to dizziness and fainting. Taking sole everyday has reduced my migraines to a tiny fraction of what they were and my blood pressure is now normal.

  12. Pilar Avatar

    I have a lot of salt left on the bottom. What do I do with it? Should I pour off the water into another jar and refill the left over salt with more water?

  13. Christine Avatar

    I had ‘restless leg’ for 2 nights due to low electrolytes, not drinking enough water during a hot weather spell. I suffer from constipation as well. I am well versed in natural remedies but was shocked to learn of sole water – never heard of it. It has been a godsend – thanks for posting the recipe.

  14. Monica Avatar

    I read recently that Himalayan Rock Salt has high levels of lead in it. Would sea salt work as well?

  15. Elizabeth Gelinas Avatar
    Elizabeth Gelinas

    Very interesting concept of adding pink salt to that amount of water… and to read the benefits of doing.. Iam going to try it and moniter my blood pressure also… we have been using Redmond salt for years…

  16. Hannah Avatar

    I am having a hard time getting the water down without gagging. I really would like to continue to do this. Is there any harm in putting a little mio in to help cover the flavor? Also can I take it as a shot or does it have to be mixed with water. And if so how many oz of water? Sorry so many questions I’m new to this. Thank you

5 from 2 votes

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating