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If you’re looking for an interesting variation on coffee, give coffee kombucha a try (it’s an interesting taste for sure!). But if you’re looking for healthy coffee alternatives, keep reading.
Why Not Drink Coffee?
You all probably know I love my coffee. (So much so one of my DIY projects was a coffee bar!) Still, I’m learning that variety is the spice of life and that applies to a healthy diet too.
There are many reasons someone may want to skip their morning “cuppa.” Coffee can be perfectly healthy for some people, but like so many things it really just depends on your individual biochemistry and underlying health issues… as well as the quality of the coffee, how you prepare it, and how much of it you drink.
The answer to the question “is coffee healthy or not?” is: it depends.
If you have any obvious reactions to coffee, it’s probably not a good choice for you. People with autoimmune disease often find that coffee doesn’t work for them (they may not know until eliminating it for a month or so and then reintroducing it).
Caffeine Sensitivity
Ever wonder why coffee affects you differently from someone else? There may be a genetic factor at work. The gene called CYP1A2 determines if a person is a slow or fast metabolizer of caffeine, and some people have a gene variant that doesn’t let them tolerate caffeine at all.
I chose to eliminate coffee while on a strict autoimmune diet and I also remove it every few weeks just to test mental performance with or without it. When I am drinking coffee I still don’t drink it every day since that can lead to dependence.
I still like to wake up with a cup of something tasty even when I’m cycling off coffee. These are some of the healthy coffee substitutes I’ve tried and love, some of which are very similar to coffee!
Hot Coffee Alternatives
There’s nothing quite like a nice hot beverage in the morning to get you going. Luckily, coffee isn’t the only option and tea isn’t the only substitute! Here are some of the best coffee alternatives (some really taste like coffee!).
Dandelion Root Tea
This herbal tea is similar to coffee as it is dark and strong. Many don’t like the taste when they approach it as a tea, but enjoy it when they think of it as coffee (since it has similar strong taste).
Dandelion root tea can also be mixed in a blend to enhance the coffee-like taste. I use this blend which is made from the extracts of chicory root, dandelion root, rye, and barley (not the roots and grains themselves). This results in a gluten-free beverage that tastes very similar to coffee.
Bone Broth
Homemade bone broth is a great replacement for coffee as it’s rich in taste and nutrition. It doesn’t taste like coffee but it can be just as warm and comforting! When I don’t have time to make it, I opt for this store-bought option that is actually just like homemade.
Herbal Coffee
This herbal coffee drink is my go-to for a coffee alternative. It’s easy to make at home and the added healthy fats and collagen make it really nutritious. It also fits the requirements for most autoimmune diets.
Chicory Root “Coffee”
This coffee alternative has a very similar mouth feel to coffee and has a lot of health benefits. Chicory root contains prebiotics (fiber that feeds good bacteria in the gut) as well as a small amount of almost every essential vitamin.
Brew chicory coffee from 100% chicory root granules or try a chicory blend designed to replicate the taste of coffee. Many who have had a hard time giving up coffee find that this option is the closest alternative to regular coffee. It uses carob, chicory root, and dandelion root as well as other ingredients that blend together to taste (almost!) like coffee.
Turmeric Tea (Golden Milk)
This ancient beverage is a great coffee alternative. Granted, it tastes nothing like coffee but this creamy tea with a touch of spice and sweetness is so comforting I love it just as much. Plus golden milk is packed with health benefits. Turmeric supports digestion, immune function, liver function, and may even offer protection from some types of cancer.
Turmeric Latte With Chicory
Love both golden milk and coffee? You don’t have to choose… this Spiced-Up Cinnamon Turmeric Latte uses chicory for a bolder, more coffee-like flavor.
Four Sigmatic “Coffees” and Teas
My all-time favorite coffee substitute is actually made from… mushrooms! I know it sounds crazy, but hear me out: certain mushrooms have some incredible health benefits and a natural energy boost (more on that here). Some are even shown to help balance hormones, something many of us moms could use.
Some Four Sigmatic beverages are made with coffee (and we enjoy those too from time to time) but there are many without. Their dairy- and caffeine-free Golden Latte and Chai Latte blends are regular additions to my coffee bar when I’m making the switch off caffeine for a while. The packet form is quick and convenient as well as portable (an excellent strategy for avoiding coffee shop cravings). Bonus: Four Sigmatic is offering Wellness Mama readers a 10% discount through this link (no coupon code needed).
Sip Herbals
This coffee alternative has just three ingredients – chicory, carob, and dandelion – and has a rich, earthy taste to be enjoyed any time of the day. Sip Herbals has no caffeine, no additives, and is both Gluten and GMO-free. My favorite way to brew is to add 1 tsp of Sip Coffee Substitute in a Coffee press, add 6 oz of hot water, let it steep for 1 minute, pour into your favorite mug and then add your choice of milk to sweeten it up.
Cold/Iced Coffee Alternatives
For the warmer months (when a hot beverage isn’t as appealing) a cool and refreshing morning beverage may be just what’s needed to uplift and get you going in the morning.
Lemon Water
Lemon water can help you wake up in the morning without caffeine! It’s refreshing and uplifting and has many health benefits too. Lemon water can help with digestion, weight management, immune function (the vitamin C gives a little boost), and it helps hydrate first thing in the morning so the body can eliminate cellular waste.
Coconut Water
Coconut water is naturally high in electrolytes which helps keep the body hydrated. It’s naturally sweet too which can be a nice choice for those who prefer their coffee sweet. You can also try coconut water kefir, which is fermented coconut water. It’s still high in electrolytes but also contains many probiotics which are important for overall health.
Vanilla Latte
This Superfood Vanilla Latte recipe can be made with coffee but also with any of these herbal coffee alternatives. It’s a great way to ease into making the switch as the added vanilla flavor and sweetness (if you add stevia) makes this taste like a coffee shop latte!
Iced Lime Dandelion Tea
This Iced Lime Dandelion Tea is made with the flowers instead of the roots of the dandelion plant for a more refreshing beverage. Just be sure to only pick dandelions from places that are not sprayed with pesticides (or other chemicals) and where pets don’t poop!
Coffee Alternatives: Bottom Line
Whether you tolerate coffee or not, taking a break from coffee (and the caffeine it contains) can be beneficial for anybody. Coffee breaks, meetings, and dates are a huge part of American culture so many of us (me included) are reluctant to give it up entirely. However, coffee/caffeine dependence is pretty common and simply trying a different morning beverage (even just sometimes) can make a huge difference!
This article was medically reviewed by Amy Shah, MD, Medical Advisor to Genexa through partnership with the Wellness Mama Team. As always, this is not personal medical advice and we recommend that you talk with your doctor.
Have you tried any of these coffee alternatives? What’s your favorite?
“Hi, I was reading your article about coffee and was trying to understand this part: I use this blend which is made from the extracts of chicory root, dandelion root, rye, and barley (not the roots and grains themselves). This results in a gluten-free beverage that tastes very similar to coffee.” More specific the part in brackets.
Coyld you please explain what you mean?
Thank you 🙂
CC
The grains are what contain the gluten, so using simply the extracts allows it to remain gluten free.
I will have to give a few of these a try. Right now my main non coffee beverage of choice is Choffey! It’s delicious. You should give it a try. They will even send you a free sample. *They don’t pay me to say how much I love it either.
My Healthy and Caffeine-Free Coffee Alternatives are lemon water and coconut water because they are so refreshing. I do not like coffee despite the fact that I come from a coffee growing country.
I drink Yerba Matte with some ginger, cinnamon, honey and soy milk. Sometimes I add tumeric for a change – I prefer it hot in the morning, but I’ve enjoyed it iced, too.
Maharishi Auyerveda’s herbal Raja’s Cup is the only substitute that, for me, comes anywhere near giving the satisfaction of coffee. It’s not just the taste, but the strength and bitterness that satisfies–that is, if you buy it loose and use a full coffee scoop for each cup. The tea bags are wimpy. You can even use it to pour over ice cream like espresso, for an affogato. And it includes the adaptogen, ashwagandha, known to relieve stress, among many other benefits. Great in a French press, but I just pour boiling water over it, let it sit for a few minutes, then strain it out.
I have made my own chicory coffee. It smells amazing when roasting and I have yet to buy it and it taste as good as the home roasted. I sometimes add it to my organic coffee.
I tried making coffee kombucha and didn’t think the flavours went together at all. Maybe it’s just an acquired taste.
Just got to have my coffee in the morning, though. Have tried the chicory one but although it DOES have that ‘mouth feel’, there’s something missing
Hi Mama?
I just really want to thank you for giving so many healthy, helpful tips to make my day! You are so blessed to receive talent for the encouragement and knowledge that we’ve all come to depend on. Thank you again. You’re fittingly called Mama ?!
The new Four Sigmatic Chai Latte is TO DIE FOR! Obviously still has some caffeine, but is a great coffee alternative. My favorite during early pregnancy or breastfeeding has always been any of the blends from Teecino.
This isn’t a coffee alternative, it still contains coffee just a lower dose. If you are sensitive to coffee, you will have the same reaction with this product.
While I do still enjoy a cup of coffee first thing in the morning, I will switch to either warm lemon water or bone broth after that if I’m still craving something warm to drink. Both do the trick perfectly for me.