Dear Parents, We Owe it To Our Kids to Stop Picky Eating

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Dear parents- we owe it to our kids to stop this
Wellness Mama » Blog » Motherhood » Dear Parents, We Owe it To Our Kids to Stop Picky Eating

Stop what? Well, lots of things actually: We need to stop buying unhealthy foods, feeding them too much sugar, and not giving them enough time outside to play.

The thing that I’ve noticed in an increasing amount lately that we also really need to stop doing:

Letting our Kids be Picky!

Yes, I said letting.

Yes, I mean letting because we allow them to develop this habit. I’ve been to other countries, I’ve seen kids scarf down olives or snails or even balut (yes, really).

Let’s also not forget, as our parents were so keen to remind us, that there are children in the world who would be grateful for any food at all. I certainly heard about the starving children around the world when I wasn’t happy about eating my dinner. Do our kids hear about them?

In fact, I actually remember saving my birthday money once to donate to Food for the Poor because I actually felt bad about those starving kids.

Was it Guilt?

Probably, but it encouraged me to save money for those in need and to eat my freaking brussels sprouts, so I’m grateful for it.

Parents in my parents’ generation also had a pretty set in stone menu each night at dinner. They served:

  1. What mom cooked
  2. Hunger

We were never forced to eat, but we most certainly didn’t get to choose what we were having for meals. We were *shockingly* expected to eat what was served. My parents didn’t seem to feel much sympathy for my plight of not liking certain foods.

In fact, when I saw this movie in theaters as a kid (yes, I’m that old), this line seemed somewhat familiar:

Most of the time, this included vegetables and wasn’t a food that I loved. But I ate it. And I didn’t complain. And now I’m all grown up and not a picky eater at all.

You Know What Else?

Most of us managed to make it through childhood without starving. We eventually learned to eat foods we didn’t like. We don’t even need therapy for it.

Our parents had better things to do than cajole or encourage us to eat foods we didn’t like. They certainly had better things to do than open a 24/7 restaurant devoted to our whims.

They also didn’t lose sleep over our food preferences.

Have our Kids Gotten Soft?

Let’s think about this. As kids, most of us ate vegetables. And meat, or we didn’t eat that meal. We made it to adulthood, and though I could argue it on a few points, most of us are relatively competent adults.

Yet, everywhere I go in the US, kids are coddled and catered to.

They are asked questions that I certainly never heard and you probably didn’t either.

Questions Like:

“What would you like for dinner?”

“Would you like a snack?”

“Do you want the Dora gummy bears or the Minions ones?”

They are Told Things Like:

“Oh, that’s ok if you don’t like that, we can make something else.”

or:

“You don’t have to eat your meat and vegetables before having dessert… I’ll get it for you now.”

And those aren’t even the worst examples I’ve heard.

In fact, at a recent meal at our house where there were 18+ kids, all of the parents served each of their own kids food. (The food was amazing too- steak, grilled veggies, etc.).

I told the collective group of kids that there was fruit salad after dinner for everyone who ate their veggies.

One kid got upset and started complaining because “But mommy, I want fruit salad right now.”

At which point, he was catered to and given fruit salad by his parents without having to eat other food, in front of all the other kids who did have to eat what was served to them.

Seriously?

This is a small and insignificant example but it violates two social principles that I was taught as a kid:

  1. When you are at someone’s house, you eat what is given and you thank them for it.
  2. Free food is always good food.

Somewhere along the line, we started thinking that our kids get input into what they should eat. We forgot an important point:

Parents are Responsible for the Nutrition of their Children

This is a relatively simple concept but I don’t see many parents who seem to understand it.

Think about this- a toddler (or any age child, really) is not the best judge of what should be eaten. He or she is also not the best judge about when bedtime should be or how often he or she should bathe.

That toddler is probably not even an expert at wiping his own bottom yet, but somehow we think we should give him input into his nutrition.

When studies increasingly show that the foods a child eats in the first few years of life are vitally important for lifetime health, we think we should outsource that decision to a three year old?

Are You Kidding Me?

Would we let our kids decide how often they should go to school? Or change their underwear?

What about deciding how much TV they should watch, or whether or not getting a pet tiger is a good idea?

So why are we letting kids dictate something even more important?

Yes, it Might be “Mean”

In a child’s eyes to not be given the food they want. It can also seem “mean” to give them boundaries and rules, but these things are necessary to avoid having whiny, entitled children who live in our houses until they are 40.

Will it Still be Cute Then?

Is it cute when a grown-up comes to your home for a meal and refuses to eat the meal you’ve prepared simply because they don’t like one of the ingredients?

I know a few of these adults, but I’m certainly not raising any!

Listen to this podcast episode on Umbrella Parenting and Raising Children With Strong Coping Skills with Dr. Jen Forristal.

Here We Go…

I know, I know, I hear the objections now.

What about kids with allergies? Or special needs? Or disorders that affect their ability to eat certain foods?

Of course, there are exceptions to any rule and these circumstances dictate a little more leeway, but I have yet to find any condition that completely kept a parent from feeding their child any healthy food whatsoever. If your child has a condition that makes him allergic to anything but chocolate milk and cotton candy, I apologize, but I haven’t encountered this yet.

What I have encountered are many children who think they are a special snowflake with special privileges who get served special food.

I’ve also encountered a lot of obese kids. And kids with health problems.

And it Breaks my Heart

Because kids don’t buy happy meals on their own.

They also don’t habituate themselves to crap foods on their own. We feed them bland white foods and then wonder why they only like bland white foods.

I know because I did it to my first child at a doctor’s recommendation.

And he was a freakin’ picky eater for a couple of years before I realized my kid was going to be an inconsiderate jerk when it came to food if I didn’t change something.

So I Did

I think they call that parenting.

It certainly doesn’t mean I always have the answers (or even that I usually do).

But I do know this:

It took me a few months to help transition my picky temper tantrum pitching child to an adventurous eater who loves broccoli. I know it is possible.

I also know I haven’t had a picky kid since him. You know what changed?

Me.

Tough Love

Here’s a dose of something we aren’t giving our kids (or ourselves) very much: tough love.

As parents, we owe it to our children to help them become well-adjusted, healthy members of society. One of the many small ways we can do this is by teaching them the basic idea that food is for nutrition first and enjoyment second.

That we only get one body and we should take care of it.

And that it isn’t ok to live off of granola bars and chicken nuggets. That they will survive eating brussels sprouts and meat. And *gasp* even salads and olives and beets and every other food that we think kids won’t like.

Because at the end of the day… if our kids grow up fat, picky and sick, we have only ourselves to blame.

Dear parents… let’s stop the picky epidemic. Today. 

Important note: This post addresses the attitudes relating to food as much as the foods themselves. Of course, there are times and medical conditions when a varied diet may not be possible or recommended and these would require adjustment. I’m certainly not advocating that we force feed our kids or never give them any choices at all, only that we encourage an adventurous attitude toward trying new food and a kind and respectful attitude when refusing foods, especially after trying them. (For example, “no thank you, I’m not hungry” rather than whining and complaining). That is a manners issue and not a food issue at all. It is also something that every parent can work with a child on.

I wrote this post years ago about our guidelines for meal times and how we encourage our children to eat a variety of foods in case it is helpful for more specifics.

Sources

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Katie Wells Avatar

About Katie Wells

Katie Wells, CTNC, MCHC, Founder of Wellness Mama and Co-founder of Wellnesse, has a background in research, journalism, and nutrition. As a mom of six, she turned to research and took health into her own hands to find answers to her health problems. WellnessMama.com is the culmination of her thousands of hours of research and all posts are medically reviewed and verified by the Wellness Mama research team. Katie is also the author of the bestselling books The Wellness Mama Cookbook and The Wellness Mama 5-Step Lifestyle Detox.

Comments

246 responses to “Dear Parents, We Owe it To Our Kids to Stop Picky Eating”

  1. Lynda Avatar

    This is by far THE BEST article I have read! My daughter caters to her kids in this way and we have discussed it. She says they will change when the get older. The older one does eat better than he used to, but I can see the little one will be not be same . Feel sorry for mom and the kids. Nothing wrong with the tone of your article, either. Could have been even stricter in your words. People need to hear these things desparately.

  2. Marilyn Holloway Avatar
    Marilyn Holloway

    I love this girl. From an 80 year old great grandmother.

  3. Denise Avatar

    Super job with this post!!!
    I am guilty of a few things you mention and need to correct the mistakes I’ve made. This post is what I needed to read to get our kids back on track with being more thankful and healthier. Thank you for your honesty.

  4. Stephanie Avatar
    Stephanie

    Lol when you said that you saw beauty and the beast when you were a kid my thought was “oh she’s that young?”

  5. Danielle Avatar
    Danielle

    Thanks Katie – but curious what you think about Ellyn Satter’s approach to including dessert (doesn’t have to be unhealthy) with the meal vs. ONLY if they eat their veggies. Research shows that makes desserts the forbidden fruit and veggies seem less appetizing.

    i.e. if they make me eat my broccoli to get dessert, then broccoli must not be that good and dessert must be really good.

    Would love to hear your opinion 🙂

  6. Ellen Avatar

    I’m actually shocked that only one person respectfully disagreed with this post. I grew up in a “clean plate club” household. My mother served the portions and you couldn’t leave the table until your plate was clean. Fast forward to adulthood and all four of us have weight issues including my sister who is morbidly obese. And my mother served healthy foods and had no junk food in the house. I used to eat whatever they served and, because I had (I now realize) sensory tactile issues, I would end up throwing up after eating certain foods (yup Brussels sprouts as well as asparagus and peas). It took me years to not feel guilty if I left a morsel on my plate, or didn’t eat a perfectly balanced meal once in a blue moon. I choose not to have these foods control battles with my kids. We have only organic food in the house and we never buy fast food. We rarely go out to dinner. My kids know they have to eat vegetables but, yes, I limit it to the vegetables they can tolerate (green beans, peas, broccoli etc.) And when they eat peas, I don’t, because even as an adult the texture makes me queasy. I dont eat red meat, Lamb or pork, and they do. Should I be forced to eat it because my husband (or even I) made it? I would feel like a hypocrite forcing then to eat something they despise when I make my own (different) food choices. By the way…when my kids go to other people’s houses I always get compliments on their manners and behavior. I think you can have a balance. My kids have choices but they know they must be healthy choices. That’s good enough for me. Only one is a picky eater, and I know he has similar tactile issues to me.

    1. Ambra Avatar

      Respectfully, I find myself really confused by this comment, I’m not sure where Katie has promoted ‘the clean plate club’. Eating the food you’re served, trying new foods and being thankful for them, is very different from not being allowed to leave the table until everything has disappeared off your plate. Also, catering to your child’s every food whim is also very different again from accepting the one food your child absolutely can’t stand. Personally our house rule is you’re to finish your entire plate before taking seconds but if you’re not hungry and don’t finish, thats a very different story.

      1. Anita Avatar

        Well said!! You saved me from having to comment. Balance is every thing. My husband grew up in the clean plate house, and I grew up in the “take what you want, but eat what you take” house. It is very different. Also our mothers’ ideas of veggies. His mom was, “Pizza isn’t a meal, have a sandwich with it.” My mom was, “Pizza isn’t a meal, eat a salad with it.”

    2. Jackie Avatar

      Ellen,

      You are not the only one who respectfully disagreed in some respects to this post. I was a picky eater as a child and found other ways to deal with it with my own children. Only one was really picky. Whether I messed up trying to post it or Katie didn’t like it, I don’t see it here.

      We were served only very healthy foods and were told to eat it. However, I was afraid to try new things because I had strong aversions to certain textures as a kid, which I outgrew. I knew that if it touched my plate, I would be sitting there for a long time until it was gone. It was easier to not go there. We were lectured on how bad certain things were instead of being told, truthfully, that certain things tasted good but were not good for you especially if eaten on a regular basis or in large quantities. As a result, I don’t think that we learned how to deal with cravings or what an acceptable portion size was and ended up with a “good” or “bad” mentality towards food which leads to guilt. (Why did I eat that? I shouldn’t have eaten that. I know better, etc) In spite of being raised on healthy food and knowing lot about nutrition, my siblings and I struggle with weight and do not have a good relationship with food. We were all at a healthy weight when younger but have problems with being overweight/obese in adulthood.

      I don’t feel that my Mom did anything wrong. She did the best she could with what she knew at the time, which was more than most people. I am grateful for all that she taught me. My challenge was to teach my kids this but promote a healthy relationship with food and to avoid mealtime battles. I wanted to teach them about healthy food and healthy options but to understand that an occasional “unhealthy” food was not harmful on but wouldn’t do them any good either. I also let them know that too much of these processed or sugary foods IS harmful and would lead to weight gain and other problems that could make them feel sick or cause pain.

      I think that most people who take a hard line with meals were not picky eaters as children so don’t understand it. I remember talking to a friend about this when our kids were little. Being flexible doesn’t mean anything goes. She was an “eat it and like it” mom. I asked her, “You weren’t a picky eater were you?” She said that she wasn’t but one of her siblings was. I knew that she was absolutely repulsed by one vegetable and told her to imagine her plate covered with that one vegetable and being told to eat it and like it. That is what it is like to be a picky eater as a small child.

      That doesn’t mean that kids dictate what is on the table, but my approach was more like yours. I focused more on manners and trying new foods. Two bite minimum but even if they “hated” something, they still had to take two small bites the next several times that we had it because it can take a long time to accept a new food.

      It seems like the only two options suggested by a lot of people here are “Eat what I give you without complaint,” or “Raise a spoiled brat.” There is a lot of ground in between. I just wanted my kids to eat fairly healthy, learn some table manners, and not lose my mind in the process. I found what worked for me and my family.

    3. Anne Avatar

      I disagreed with much of the post, but my comment never appeared. It is possible that some technical difficulty deleted my reply, but I really don’t know, or maybe I’m just not seeing it somehow. … Anyway, one of the points I’ve considered since waiting for my original reply to appear is that no one seems to care that she is publicly shaming a guest and her guest’s child. Just because the blog writer believes her steak and cooked veggies are wonderful doesn’t mean her guests must share that belief or that they MUST eat what she passes out in the order she wants them to … ? Sounds like a great party! What if that child or his family is vegetarian? What if he just happens to hate steak and certain cooked veggies as much as the blog writer hates bananas, and he was very hungry and the fruit salad was the logical thing for him to eat then? Or what if he’s just a tired hungry kid and the mom was frazzled and decided that she wanted to stave off a meltdown at a party — a meltdown she would normally weather, but one she decided to avoid for the sake of the other guests? I will restate my other objections too: Giving children choices is not the same as allowing them to make bad choices. My daughter is a wonderful, adventurous eater. I ask her all the time, “Do you want green beans with dinner or peas?” Children flourish when they are set up to make good choices, not when all choices are denied them. The concept of empathy and activism for starving children is a red herring. Offering kids healthy food choices is not related to teaching them to not waste food or not appreciate the food they eat. Food is not wasted in our home. If my daughter can’t finish her dinner or it has something new that she tried and disliked, it goes in the leftovers, and she knows that. If people feel so strongly that choking down food you don’t like that no one gave you a choice on is to have solidarity with starving people, I suggest you load your own plates with foods that make you gag. In my family there is harmony at the dinner table, there is NO unhealthy food, everyone loves their vegetables and no one wastes food. If we go to a party and the food is either unhealthy or just something we really don’t like or if we’re just not hungry, a simple “no thank you” will satisfy almost any host. My daughter has manners, empathy, gratitude and great choices.

      1. amy Avatar

        Think of it this way. If someone is a guest at a dinner party & the hostess is offering say…chocolate cream pie rather than fruit salad for dessert, would it still be acceptable for the parents (who are guests!) to allow their child to eat the pie while every else is eating the dinner? In my opinion, that would be extremely rude!!! And Katie’s dessert of fruit salad wasn’t even out of the fridge at the time!

  7. Niki Avatar

    I love your all posts, but this one is my favorite. Amen that someone finally said it. We have 6 children, and they know they eat what I serve. There is no other option. My one year old eats sardines and liver and advocados. People are always amazed and ask me how I get him to eat this way. It’s not complicated. We don’t offer anything else. We only keep nutritious food in our house. Funny my 7 year old went to a party recently and didn’t know what a Capri Sun was when offered one. Kids will eat healthy if that’s what they know as a normal part of life.

  8. Katie Avatar

    Clap clap clap!!! I loved this article, you wrote exactly what I’ve been feeling – and I have got to say, the proof is in the pudding! My kids eat whatever I put in front of them because they don’t get a choice. I am raising them the way I was raised where pickiness just isn’t tolerated and I am so proud of my 2 and 4 year old for being adventurous and eating whatever I give them. They’re (mostly) thankful and (mostly) don’t complain.
    One other thing I’ve begun to understand is that we should not UNDERESTIMATE our children!!! I’ve had times where I’ve considered leaving certain veggies off their sandwich and decide against it, well surprise surprise they eat it all and ask for seconds. We have off days here and sometimes have battled, but we are setting a precedent and I’m happy with the results so far!

  9. julia Avatar

    “Come to the meal thankful or walk away hungry” !!!!!

    YES! THANK YOU! AHO!!

    I will be discussing this idea, and implementing it, with my 6 year old son over dinner tonight.

    Thank you Wellness Mama for your pointed and important message. Bless you,

  10. Claire Tero Avatar
    Claire Tero

    I fully agree with not letting our kids be picky but my husband and I are in an extremely difficult position. His son, my stepson, grew up on fast food and sugar and packaged food – basically only bread, sugary cereal, chicken McNuggets, while my husband was deployed three times and his ex took care of him or let others take care of him who didn’t care. He’s developed extreme tactile defensiveness, behavioral issues around food, and we try everything. It’s been a year and we’ve gotten him to eat whole wheat crackers with peanut butter that has decreased sugar, organic go-gurts (keep in mind he had no yogurt or probiotics previously), grilled cheese on whole wheat, and one time ate a clementine… Otherwise he screams and cries and throws up if you hold fruit or veggies near him or if you have them on the table for exposure. This doesn’t stop us, we leave them out- we’ve tried everything. He goes to bed without dinner at all and doesn’t care… if he doesn’t eat his peas which are mixed in with his Mac n cheese or in the side. He will choose hunger. He will sit for hour and not eat his food and then cry and when he cries he stifles it because of something he’s learned at his moms and by god it is heart breaking and then confesses mom says we are bad so…. It’s not easy to “not let your kids be picky”. This could take the rest of his life weaning out 4 years of maladaptive behaviors and changing his digestive system. No he won’t eat soup, anything green unless it’s green snow cone dye, he sees and tastes the difference between actual blended liquified fruit on a snow cone as opposed to the sugary substance you typically get. The only fruit he gets as he avoid juice unless it’s in a Capri sun is the new no-added sugar in the Capri suns that have veggies in it, and from these pop cycles you buy at the store that have beet juice and fruit and no added sugar…. I’ve made my own and he knows right away and then doesn’t trust me. I’ve tried everything under the sun. I’m a proud and good stepmommy. To note, if he stays at a friends house for the day and we talk beforehand about eating what is given, no matter how many other children or child that eats what they are given, no matter how non-threatening the food is, he will just not eat at all. The parents there try to encourage in their own way and he refuses by putting his head down on the table and covering his mouth, running away or simply avoiding in another way. We take away things he likes as rewards like TV or iPad, doesn’t matter- he will avoid the food. Good food to him is poison… We work on this slowly…. Very slowly. We have seen some progress but I just want people to know there isn’t always a simple way of doing this if you don’t expose early. I know my stepson wouldn’t be so picky if his mom would have only disciplined him and encouraged healthy lifestyle, eating, and actually spent the time to help him eat healthy. My poor baby??

    1. Beth Avatar

      Hi Claire,
      I appreciate your position. My husband and I were foster parents for several years to children ages 2-4. The children coming into our home had been raised to that point on very unhealthy food. I found it took 2 weeks (with almost every kid, the hardest took almost 3) to change their eating habits significantly. First, you and your husband have to be completely on the same page. Second, for those 2 weeks you can’t “cave in” even one time to the tantrums. Third, you have to be okay letting them go hungry. I had a particularly stubborn 3 year old that refused oatmeal at breakfast, so I served it to him for lunch, he refused it then, so he had it served to him for dinner. He ate 3 bites of food that day. The next morning, he ate (fresh) oatmeal, 1/2 a bowl full because he knew we meant business.
      We sit the kids up to eat (strapped in a booster, so they can’t run away). They have small portions of each food on their plate, and they sit there for the whole meal (sometimes throwing a tantrum, which we just ignore). For the really difficult eaters, we serve them their veg first and they have to eat it before they can move on to the next course.
      Between the children we fostered (5) and our own (5) this method has worked for all of them. The most important part is YOU and your husband being consistent and firm.
      You also need to stop bribing him to eat and threatening to take away things. from him. You don’t need to be connecting TV and Ipad to food, this just confuses the issue.

  11. Heidi Avatar

    I agree with most of this! I grew very picky though and was catered to. I do not want my kids afraid to try new things as I was. I do disagree about food preferences though. I do not think it is rude to dislike or pass on some foods. Personally I do not like or eat steak. Many times I simply eat all the other foods available and do not complain. I allow my kids to do the same. They must try things but I don’t force them to eat large quantities of foods they dislike. I would love to see a post about how to handle food portions for kids. My overweight child loves to eat a little too much. She isn’t picky at all (I’m sure she would be a lot skinnier if she was). I want to help her make good choices without making her feel deprived or ugly. At 4 she is unaware of her issues but she is going to be aware all too soon.

  12. Lisa Walton Avatar
    Lisa Walton

    I would just be careful with your conclusions:

    “When you are at someone’s house, you eat what is given and you thank them for it.
    Free food is always good food.”

    Not if that “free-food” is actually pseduo-food or food-like substances like Doritos, hot dogs, Kraft macaroni and cheese, Velveeta, Twinkies, McDonalds, etc…. I feed my kids healthy, real, whole foods most of the time. They eat and like the taste of real food. Whenever we go someplace where food is served I try to always brings safe (we do have allergies) and healthy dishes to share. But I do not want them to feel pressured into eating chemical and preservative-laden food at someone else’s house just because it is offered and available. Often, the worst offenders are “well-intentioned” family members who want to feeed my kids junk. I have taught them to respectfully decline, especially since more often than not this fake food makes them sick. Your article is all about serving real food to kids and letting them learn to like it. I agree with you; but, your general statement that free food is good and you should always eat what is offered is way too broad and would actually undue my parenting practice.

  13. Terry Avatar

    Excellent post, Katie! When my first was being weaned and solid foods introduced, I made sure I took my own homemade food and pureed it for my son. I think baby food in jars is part of the problem. They aren’t real food. They don’t taste like real food and the nutrition is lacking. As a result, my son loved real food when he started eating it solid. When we had guests over for dinner they would be shocked to hear him asking for seconds on the vegetables! Our second is a special case. Has multiple disorders and sensory issues so it’s been more of a challenge. But he eats his salad every night, (still under protest) but he knows he will not get anything later in the evening if he doesn’t eat it. Hopefully, one day, he’ll come to like his salad. But until then, the rule stands.

  14. Leah Avatar

    Awesome article!! I could not agree more! I have a sister in law who babys and promotes her picky eater. Like one time she was over my house with her daughter for lunch and her daughter didn’t like something and took it out of her mouth and her mom was all “it’s ok sweetie you don’t have to eat it if you don’t want to.” I put so much effort into that meal and to have my guest say that, i was fuming!!!!! I’m pregnant with my first and I’m determined NOT to be like that especially at a guest’s house! I do have a question though, what if the child is so repulsed by a food like sardines, do I keep pushing it? And when you say don’t ask kids if they want a snack.. would I wait for them to say they want a snack?

  15. Robin Avatar

    Pickiness is sometimes due to biology–not stubbornness. There are children in the word who have super sensitive taste buds–a condition that is actually very common, rarely diagnosed, ad does run in families. And there are TONS of kids who have eating disorder ranging from mild overeating to life threatening anorexia, which have been developed by having emotions attached to food. So, while you could be thinking your being a good parent by forcing kids to eat things they don’t like, you could also be causing them physical discomfort or setting them up for future eating disorders by attaching terms like “good” or “bad” to foods. Not saying anyone should let their kids exist on cotton candy, but within the realm of healthy choices, PLEASE listen to your kids. Some kids can eat what their parents eat and be happy and healthy Others can’t. Not everyone fit in this box.

  16. Kris Avatar

    I agree with your post, to many kids are able to eat what ever they want at any age. When I was a kid we had the 3 bites rule. You had to eat 3 bites the first 3 times a food was served. After that you didn’t have to eat it but there was no substituting something else. My kids had the same rules, but if they weren’t hungry they weren’t required to eat and could put their plate in the fridge for later. My hubby had the “Clean Plate Club” thrown at him, now he has no control, eats what ever is put in front of him and cleans his plate. The in-laws would get really mad at my kids when they did not clean their plates but I kept telling them don’t eat if you are not hungry.
    When my son was 3 years old I took him to the store to get veggies for dinner, he was in the shopping cart and I told him the Brussel Sprouts, Broccoli and zucchini looked good that day and asked which looked better to him. He chose the sprouts, no surprise always loved the “baby” cabbages. I had an old woman come up to me and in all seriousness accuse me of child abuse.
    We do the best we can when they are young and hope it sticks…

    1. peter Avatar

      I know people with 9 and 11 year old sons who get open-mouthed shock and even accusations of child abuse when they tell people that their sons have NEVER consumed boxed breakfast “cereal”, Lol. Their kids eat basically any real food.. They even let their kids on occasion have espresso coffee, non-decaf, which amazingly they both enjoy, even without milk or sugar. I’ve been told that’s not so unusual in parts of Europe. Oh yeah, they get told that’s “irresponsible” by people who have no problem giving kids Coca-Cola and chocolates, even though they also have caffeine, probably much more in the case of Coca-Cola. Something else which their kids have never consumed. They’re the most sensible parents I know, but by conventional standards, well they must be getting it all wrong…

  17. Amy Avatar

    Amen Sister!!! I have 9 kids and the all LOVE their Brussels sprouts… except for one… she prefers momma’s milk. ?

  18. Michelle Avatar
    Michelle

    Thank you Katie! I so agree! We don’t have kids yet but my brother has 2 boys (5 yrs and 18 months) who are expected to eat what is served for the most part and my husband has an 11 year old niece who eats only what she likes (all junk food). I brought home some fresh cotton candy grapes (what’s better than fruit that tastes like candy??) and invited her to try them. She stared at them and then asked how do you eat a grape?

    Parent’s need to remember that they are the parent and stop giving their children power over them. After working in early education for 10+ years I can’t tell you how many infants and toddlers I’ve seen that have complete control over their parents.

  19. Caitriona Avatar
    Caitriona

    Yes parents have gone soft in the head on this matter. Too many sick and obese children around just because parents are afraid to say “no”. We should be ashamed of ourselves. As a parent of three children, I’m always surprised how easy it is to introduce new rules and boundaries, whether it be about food or technology. Kids appreciate boundaries. We are not their best friends. Somebody said to me once, if your child hates you, you know you’re doing a good job ?. Stand your ground, regardless of pressure from outside. They’ll thank you in the end, eventually.

  20. Ak Avatar

    I usually enjoy this blog, however this is one of the most biased and one sided articles I have read. You clearly have not had a child a with significant allergies or sensory issues. One who physically throws up when given a food that doesn’t have the right texture. The correct thing to do is NOT to force them to eat it. As parents, our job is to empower our children w knowledge and feed them the nutritionally correct items. It is on now way ok to force them to eat! There are significant problems w food in our society due exactly to this type of behavior. Next time you are upset about other kids eating behaviors, try walking in that parents shoes, instead of judging. Moms judge each other so much these days instead of supporting each other and shame on you for adding to that.

    1. Anita Avatar

      That’s not what she’s talking about. Go back and reread it, I think you may come away with a different view.

    2. Karin Avatar

      You seem to have missed the point of this article. My son, now 15, has autism. The very first thing that tipped us off to the fact that something was VERY wrong was that he was unable to transition to solid foods. Even a crushed rice crispy in 8 oz of smooth yogurt would result in projectile vomiting. A barium swallow study confirmed there was no anatomical abnormality. I was so stressed out. After the therapist who did feeding therapy repeatedly went on medical leave for extended periods of time, I gave up on that. I relented and bought smooth raspberry yogurt – by the case. It was all he would eat. When he added chex mix and graham crackers to his diet, I was elated. Until he was 4 years old, that was his diet. I felt like I was the worst Mom on earth, because I was unable to feed my child properly.
      There is a lot of guilt associated with this and it is easy to feel judged by the world around you. I can tell that this is the place where you are right now. Don’t hold yourself up to others! You are doing the best you can with what you have! They don’t know what you’re going through.
      Today my son eats a tremendous variety of foods. What changed? I realized that my son was completely hooked on gluten and dairy. I always thought that if I put him on a gluten free/dairy free diet he would surely starve to death. I’m glad I put him on the diet. It changed our lives in ways I cannot describe. It’s not easy and does require a lot of time and effort, but it is so worth it.
      When Katie writes about dealing with picky eaters, she is talking about “typical” children, not kids like ours. Although, the same ground rules do apply in a modified version. Whenever I want my son to try something new I pair it with something he really loves and wants in his lunch. He can have his desired item after he at least tries this food and we work up from there. That is how his diet has expanded to things like hummus, guacamole, salmon, lots of veggies. Not too long ago, I had to “yell” at him because he was sneaking salad out of the bowl behind my back as I was making dinner! A few years back I would have thought something like that was impossible.

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