Luxurious Homemade Whipped Body Butter

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diy natural body butter recipe homemade gift
Wellness Mama » Blog » Beauty » Luxurious Homemade Whipped Body Butter

I love making natural beauty products as gifts, and homemade body butter is one friends and family always love to receive. It’s a gift that is easy to personalize with custom natural scents (and even can help with sleep if you add a little magnesium!).

Put the finished product in a cute glass jar with ribbon and a tag, and you have a thoughtful and beautiful gift that will make them feel pampered for months.

Even if you aren’t typically the type to make your own gifts, this recipe is easy for DIY beginners and fun to make. Give it a try!

Why Body Butter?

Body butter is thicker than lotion and contains less water. This means it takes longer to penetrate the skin (don’t walk on a floor barefoot after applying body butter to your feet!) but it’s very moisturizing and softens even those tougher, very dry spots like the knees, elbows, and feet.

By whipping body butter, you get the best of both worlds since it is soft and easy to apply but still extra moisturizing.

How to Make Body Butter

This new recipe has similar ingredients to these homemade lotion bars, but removes the beeswax and whips the mixture as it cools to create a cloud-like lotion that is extremely nourishing! The shea butter and cocoa butter combine for a luxurious feel, but you can also add mango butter if that’s what you have.

This body butter is great for babies or sensitive skin, and scents can be added to make it a custom gift for anyone (or to keep for yourself!).

My current favorite is a peppermint-scented version for the holidays, but I also like a citrus/lavender combination.

diy natural body butter recipe homemade gift
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4.20 from 73 votes

DIY Whipped Body Butter Recipe

The combination of shea and cocoa butter with two nourishing oils makes a highly moisturizing combination, but whipping the mix helps it go on smoothly without being oily.
Active Time25 minutes
Chilling time1 hour 10 minutes
Total Time1 hour 35 minutes
Yield: 2 cups
Author: Katie Wells

Materials

Instructions

  • In a double boiler or glass bowl, combine all the ingredients except for the essential oils.
  • Heat over medium heat, stirring constantly until all ingredients are melted.
  • Remove from the heat and cool slightly.
  • Stir in the essential oils if using.
  • Place the bowl in the refrigerator and chill for 1 hour or until the mixture is starting to harden around the edges.
  • Use a hand mixer to whip for 10 minutes until fluffy.
  • Return to the fridge for 10-15 minutes to set.
  • Store in a glass jar with a lid and use as you would regular lotion or body butter. If your home is above 75°F, the body butter may soften and need to be kept in the fridge to maintain the whipped texture.
  • Keep for yourself, or give away! Enjoy!

Notes

Cocoa butter, shea butter, and mango butter are all interchangeable in this recipe. If you only have one or two on hand, feel free to substitute or play with different proportions.

Body Butter FAQ

This recipe has been around for a while, so here are some of the questions you’ve asked the most:

Will it be greasy?

Body butter is definitely more emollient and has a heavier texture than lotion does, but after a few minutes it will penetrate the skin and lose any greasy feel.

How long will it last?

Stored away from moisture and light this homemade body butter should last 6-8 months. Using a spoon or spatula to dip rather than your fingers will extend the life of the body butter.

Why is mine not white like yours?

Shea butter especially can vary in texture and color depending on the brand. Not to worry, it will still work just as well!

Will this clog my pores?

Nope! This body butter actually did wonders on my cystic acne back in the day.

Other Body Butter Variations

Mastered the recipe? Try mixing up your own combinations! Here are some ideas to get you started:

Ever made your own body butter? Want to try this recipe? Share below!

How to make simple and luxurious whipped body butter with shea butter and natural oil

Sources

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Katie Wells Avatar

About Katie Wells

Katie Wells, CTNC, MCHC, Founder of Wellness Mama and Co-founder of Wellnesse, has a background in research, journalism, and nutrition. As a mom of six, she turned to research and took health into her own hands to find answers to her health problems. WellnessMama.com is the culmination of her thousands of hours of research and all posts are medically reviewed and verified by the Wellness Mama research team. Katie is also the author of the bestselling books The Wellness Mama Cookbook and The Wellness Mama 5-Step Lifestyle Detox.

Comments

734 responses to “Luxurious Homemade Whipped Body Butter”

  1. Michelle Avatar

    Hey Everyone, just wanted to add a quick note from the land of Oz. It’s summer here and I had to double the Shea butter due to the heat to get it to go near a whipped consistency so you might want to consider this if you’re not in the middle of winter right now! Thanks for the recipe and great Christmas gift idea – I’m doing hampers 🙂 Merry Christmas everyone!

  2. Stari Benedict Avatar
    Stari Benedict

    Thank you for these wonderful recipes. They are lifesavers for me as I am allergic to most things that can be purchased pre-made. I’ve made the lotion bars and really enjoy them. Today, I’ll be making the whipped body butter. Anyone have any tips on cleaning up afterward? it was a booger to clean the bowl and utensils after the lotion bars.

    1. KrisO Avatar

      I was taught to wipe everything off with rags or paper towels before washing them. I do that, and then soak everything in a big bowl of hot, soapy water. Regardless, it is a daunting task! Luckily, you’re working with great ingredients that can get all over your skin! Also, I learned to cover the bowl with a towel or plastic wrap while using the hand mixer to minimize splattering. Good luck!

      1. donna Avatar

        when ever i make a recipe that calls for me to use a electric hand mixer, i always put the bowl in the sink and do my mixing there. LOL I actually do my mixing in the sink for 2 reasons, one because the splatter stays in sink and two because i am kinda short so mixing in a bowl on counter, my arm get very tired because i have to raise it up to high hehehe.

    2. Bara Avatar

      I use a crock pot to melt my ingredients. They now make cooking bags to line the crock pot with. These are similar to the turkey roasting bags. After everything is done, you take the bag out, pour into containers and throw away. I’m not sure how the mixer would work with the bag but it works great for lip balms, lotion bars and salves.

    3. Lena Petrilli Avatar
      Lena Petrilli

      Use the boiling water from the double boiler to rinse the dishes. I had the mess oil/wax issue after making chapstick. Now I rinse all my dishes with the boiling water first. Dish soap clears up the light oil layer after

  3. Kristina Avatar

    Is there a particular reason it needs to be stored in a glass jar? I just finished my YesTo Carrots body butter and I was just going to reuse the plastic jar.

  4. kelly Avatar

    Do you think the quality would be as nice with only 1 cup coco butter and 1 cup coconut oil with the essence oils added? I wanted to make these as stocking suffers but mountain rose herbs is out of shea butter and mango butter right now.

    1. Wellness Mama Avatar
      Wellness Mama

      You can definitely sub the cocoa butter for the shea and mango butters…

      1. jasdeep Avatar

        hi wellness mama,this looks amazing recipe.But I don’t like coconut oil.so can I omit it?

  5. Ginny Avatar

    I’m not sure what I did wrong, but I ended up having to add more shea butter and cocoa butter..it wouldn’t harden up at all…it stayed as an oil even for hours in the fridge….with a little tweaking, I made it work 🙂

    1. Ginny Avatar

      ok…so this was me…I did figure out what I did wrong. I intended to half the recipe but only ended up halving the shea butter and cocoa butter…

    2. Lois Martin Avatar
      Lois Martin

      Mine wouldn’t set up either. I had to almost double up the cocoa and shea butter and now its a nice thick whipped consistency. I have 4 pints made now of it but at least I won’t run out so fast. I do think this recipe has a bit too much oil, I will just do 1/4 cup oil (I mixed jojoba oil with some olive and calendula oil) next time with the 1/2 cups each of shea and cocoa butter and coconut oil. My hands feel so nice now! 🙂 … its not greasy, it sinks right in, well on me at least, I tend to have dry skin.

  6. Leigh Avatar

    I’m curious if you’ve made anything with rosehip seed oil? I wonder if it could be used here? Any thoughts?

    1. Tara Newton Owen Avatar
      Tara Newton Owen

      I actually made a body butter with a TON of different oils for stretchmarks. It turned out great! I was worried cuz I don’t know what what’s considered a “light” oil, but… they all worked! Pomegranate seed, Tamanu, Jojoba, sweet almond, Sea Buckthorn, Rosehip seed, etc. Thank you SOOOOOO much Wellness Mama for all these FABULOUS recipes!! I wonder if my husband will get sick of the kitchen looking like a lab soon. LOL

  7. Hanna Avatar

    This sounds lovely, but does it go on feeling oily or greasy…does it absorb into the skin well? Winter over here is very drying and I need the extra moisture, but my pet peeve is oily lotions that sit on the skin. Should I take down the amount of almond oil a bit?

    1. Wellness Mama Avatar
      Wellness Mama

      You could take the amount of oil down a little, but it isn’t very oily (you just don’t need much!). The shea butter and coconut oil absorb in to skin very quickly, especially in dry weather!

      1. Hanna Avatar

        Good to hear — thanks! I think I will include this in my homemade spa gifts this year 🙂

        1. Jamie Gustafson Avatar
          Jamie Gustafson

          I made this for the first time and will take out half the oil next time.

    2. Kathryn Masood Campbell Avatar
      Kathryn Masood Campbell

      Use just a small amount and apply it to damp skin and keep rubbing it in until all the water-slip feeling is gone. In less than a minute it will be absorbed without feeling oily. The liquid oils are actually more easily absorbed and lighter than the solid butters, so using less of them wouldn’t give you the result you desire. If you want the lightest possible effect, use a couple of drops of pure argan or jojoba oil and work into damp skin-it’s especially good for facial moisturizing. I just made some of this moisture butter and it’s setting in the fridge. =-)

    3. Mara Antonneau Spiropoulos Avatar
      Mara Antonneau Spiropoulos

      I can’t seem to get it quite right…all my lotions turn out too greasy. Tips??

      1. Jenna Avatar

        I had the same problem. I think my texture was off, like I didn’t whip it correctly.

    4. Ever Avatar

      If you add a couple teaspoonfuls of arrowroot powder or regular old corn starch it helps absorption greatly.

        1. Donna Avatar

          you can add it still after you have tried it and found that it is too greasy for you. Just mix some into your batch that you made.

    5. Marie Avatar

      I put mine on while my skin is still wet from the shower, then pat dry. Amazing.

  8. Brenda Avatar

    I desperately wish this had come out before I deployed! It’s crazy dry out here! Anybody want to make some and mail it to me for Christmas? 😀
    Can’t wait to try it!

    1. Connie Moffat Avatar
      Connie Moffat

      hi! I’d like to try this and send you some! I have some lotion bars I made today and would love to send you one! They are made with coconut oil, cocoa and Shea butters, beeswax, vitamin e, and lemongrass essential oil. Just let me know!

      1. Marie Roxanne Avatar
        Marie Roxanne

        Would love to know if you got to send her any or if she replied to you!

    2. Kim Peterson Avatar
      Kim Peterson

      I would like to send some to the person that has been deployed. Can a name and box number be gotten???

  9. Amanda Avatar

    That body butter looks amazing! I have such dry skin in the winter I will have to try this recipe out on myself.

  10. Chere Harbridge Avatar
    Chere Harbridge

    Love your blog and all your healthy ideas – I’m considering making this one for Christmas gifts – how much does one recipe make?

    1. Wellness Mama Avatar
      Wellness Mama

      About 3 small glass (8 ounce) jars or sometimes more depending on how much you whip it.

  11. Jenny Avatar

    Which type of coconut oil do you buy from the site your recipe links to? I’m not sure which would be best. Thanks!

    1. Wellness Mama Avatar
      Wellness Mama

      The Gold Label is definitely the best, but just regular expeller pressed from there will also work well in cosmetic uses.

      1. Gigi Schmuckal Avatar
        Gigi Schmuckal

        Hi, I went to Thrive Market to check out the coconut oil you were recommending. I had forgotten that with Thrive, you have to become a member. I don’t want to do that. Can I just use my Trader Joe’s Coconut Oil? If not, can you recommend an appropriate type of coconut oil that you can buy someplace where you don’t HAVE to be a member?

        Thanks,
        Gigi

          1. Duddy Farms Avatar
            Duddy Farms

            I this worked so good with our CBD infused Coconut oil!!! Thanks for a simple yet wonderful recipe!!

        1. Kelsea Avatar

          I might be a little late, but I am totally sold on the TJ’s version and it worked perfectly in the recipe!

        1. Meredith Avatar
          Meredith

          Actually a very amateur tip; old eyeshadow is guaranteed to have lots of bacteria (no make-up should ever be kept or used for more than a few months or so) in it so I wouldn’t recommend adding it to body butter. Adding some fresh, new body shimmer would be much better if someone actually wanted shimmery body butter.

      1. Lynne Schantzen Avatar
        Lynne Schantzen

        it is really a matter of choice. for me part of the fun in making cosmetics and other aromatherapy or the like is to experiment with the different oils,fragrances and other ingredients. No two brands ever seem to blend alike and back thru the years when I sometimes made my own ingredients quality control was so exacting just to have it come out the same. The best thing to do is have fun and enjoy always.

      2. Cyndi Avatar

        Mine will not solidify. I followed measurements exactly.
        Any suggestions on what I can do?

        1. Stephanie Avatar
          Stephanie

          Add more of the shea butter unmelted and blend it in. It will thicken and then become whipped. I had the same problem as well! I also read where you can choose to not boil or melt down the ingredients too

  12. Julie Snow Avatar
    Julie Snow

    Can you give proportions for your lavender/citrus blend? It sounds heavenly!

  13. melissa bridges Avatar
    melissa bridges

    Here’s a silly question. I am SO excited about this recipe…but I don’t have a hand mixer. Do you think that using my kitchenaid mixer would provide the same results? Thanks!!

    1. Wellness Mama Avatar
      Wellness Mama

      It will… I just don’t have one, so I had to use a hand mixer, but a regular one would actually probably work better…

      1. Lisa Avatar

        I used a stand mixer and it whipped up great.

        I was wondering though if I over-whipped with the stand mixer. The body butter basically melts in my hand. Is that typical?

          1. Ola Avatar

            Well-done, please I will like to know the measurements if I want to make it in a large quantities and what if I don’t have fridge can I put it in the corner of my room

        1. Shelly Avatar

          If I want to make multiple scents, can you add the essential oils after you whip it up? Its no big deal if I can’t, it would just save time.

        2. Holly Avatar

          How many batches will 1lbs. of cocoa butter make? IE: if I use a half cup per recipe how far will 1lbs. get me?

          1. Sharon Avatar

            1 pound is 16 ounces. 1 cup is 8 ounces. 16 ounces will make 4 1/2 cup servings.

        3. Nina Avatar

          Yes Lisa. It’s because the butter was whipped. Totally normal. Just make sure you add the arrow root powder or tapioca starch to make it less greasy. Works wonders for the skin.

  14. Michelle Pfennighaus Avatar
    Michelle Pfennighaus

    Ooh delicious. I assume I can get all of those ingredients at Whole Foods? Never bought shea butter before.

    1. Zipporah Avatar
      Zipporah

      How jars did this recipe fill? What was the ounce of the jars you used?

    1. Heather Avatar
      Heather

      I just made this recipe last night and it turned out beautifully!! I followed the recipe exactly as it is written. I’ll be making this again. Thanks Katie.

        1. Heather Avatar
          Heather

          I want to use jasmine essential oil next time, and I was wondering how much to use. It seems a little stronger than the lavender & citrus combo. What do you think?

        2. Nic Avatar

          Hello! For my Whipped Butter Recipe, can I use all three butters(Shea, Mango, and Cocoa) ? If so what are your recommended measurements?

      1. Abbie Avatar

        I realize you posted this awhile ago… Wondering if you remember how much this recipe made?

      2. Wanda Meriwether Avatar
        Wanda Meriwether

        My body butter will not whip its staying like a lotion maybe even thinner ?? Help

        1. Jen Bero Avatar

          I’m definitely too late to help Wanda, but for others, I have to whip mine WAYYY lounger than 10 minutes to get it fluffy. Not sure why, but don’t give up! Like I whipped for over 20 minutes!! I love this stuff <3

  15. Andrea Avatar

    Hi Wellness Mama!
    I love your blog and app and have turned so many of my friends and family on to you – they love you too! I’ve made the lotion bars and love them and really want to try the whipped body butter but as I read the recipe I didn’t see when you are to add the essential oils. So at what stage do you add the oils?
    Thank you! Keep the wellness coming!

      1. Amy Avatar

        It would be great if you could edit the recipe to state that. Excited to try this. Thanks for sharing 🙂

      2. Laurie Avatar

        Thanks for asking this question. I just made and saw the recipe does not tell you when to add the essential oils.

    1. Brenda Avatar

      How do you measure shea butter? Its in a big block. If it smells does it mean its rancid, can it go bad? Do you use essential oils?

      1. Tania Avatar

        was just wondering the same thing. are these measured by weight or by volume?

  16. Jenny Trimpe Avatar
    Jenny Trimpe

    This would be nice to give as a gift, but I have a family member allergic to coconut. Can I just leave it out and add more of one of the other ingredients? Or does the coconut oil serve another purpose like making it solid?

      1. Emily Avatar

        I think if you played around with more shea/mango and some beeswax it would work. That may affect the butter being whipped, though. If it didn’t work, you could use it as salve….

    1. Austin Avatar

      You could also just melt down your butters, add a small amount of liquid oil (maybe one part liquid oil to 6 or 7 parts butter, just start small) and then whip it as it sets.

    2. Meg Avatar

      Hey All~
      Wondering if any of you have made this, or any other whipped Shea butter recipe, and had success with it remaining more solid, than turning to oil? Appreciate any tip and suggestions!

      1. Gina Parnell Avatar
        Gina Parnell

        I know it’s been years since you posted, but I’m frustrated by this recipe. I made it because I have skin sensitivities and it didn’t whip! I followed the instructions to the letter. Argh!

        1. Barbara T Avatar
          Barbara T

          I just made this recipe again and it whipped beautifully – I’ve never had an issue with it not whipping. I had to refrigerate mine much longer than directed before it was semi-solid enough to whip. I actually refrigerated it overnight and then allowed it to come to room temperature. I used a stand mixer, but any mixer at high speed should enable it to whip.

          1. Nicole Avatar

            I made this yesterday. I left it in the fridge for about 2 1/2 hours. Once it set up, I left it out on the kitchen counter overnight. It was pretty solid this morning, so I cut it into chunks and put it into my Kitchen Aid stand mixer this morning. It whipped up wonderfully! I made a fairly large batch – I am giving this and coconut sugar scrub as holiday gifts to my mom, sisters in law, girlfriends and co-workers. I hope that they will love this as much as I do!

          2. Caitlyn M Avatar

            How many jars did you get? I’m wanting to use 16 oz. mason jars and I haven’t seen anywhere yet how many jars (or ounces) this recipe will yield. Thanks in advance 🙂

        2. Rachel Avatar

          I made this and there is a gritty texture when I rub it on my skin…. if I keep rubbing it goes away and the lotion is absorbed- but trying to figure out what caused this. Does this mean I didn’t mix it enough? I put it in the fridge, it was too hard for my hand mixer so I let it sit and come to room temp, then blended it.
          Also, are the measurements for the ingredients when they are solid?
          Thanks!

          1. Rebekah Avatar

            Your shea butter may have been overheated-I have noticed this in the past if I heated it too much or too long. It gets gritty. Some are grittier than others. I add it last and remove from heat as soon as it is melted. Good luck! I’m moving over to mango butter for some recipes because of this.

          2. Eileen Avatar

            Hi Rachel, When I make my shea butter moisturiser, I mash it with a fork at room temperature to soften it, before beating it with my hand held mixer. I read that melting it, or storing in the fridge causes the graininess. After whipping, it should be double in volume, and like whipped cream. At this point I add coconut oil, any liquid oils, and then essential oils.
            I haven’t yet tried using cacao butter, but think that you would need to melt this first, then cool before adding. It is a firmer butter, so should help to harden your moisturiser. Worth a try.
            Store in a cool place, not the fridge. Good luck ? Eileen

  17. Iryna Arute Avatar
    Iryna Arute

    I cannot stand the smell of shea butter. What could I substitute it with? Thank you!

    1. Wellness Mama Avatar
      Wellness Mama

      Just use 1/2 cup of mango butter instead and use the cocoa butter for that one. Mango butter is awesome for the skin and doesn’t have a smell at all…

    2. Missy Corron Avatar
      Missy Corron

      Actually – I purchased all natural cold pressed shea and it doesn’t smell at all.. that smell is somehow created in the heated process… I love the cold process..

      1. Rita Avatar

        Have you found a good body butter recipe that prepares without heating?

        And where do you find a hand mixer/what is it supposed to look like if I google it?

        1. Karen Grat Avatar
          Karen Grat

          if you can afford a Kitchen Aid get one it whips it so smooth . I purchase mine from QVC with easy pay…

        2. Jennifer Avatar
          Jennifer

          I bought a kitchenaid stand mixer at the goodwill. I don’t heat my butters at all unless they dry a bit and you’re left with chunks. then I melt those and add to the bowl.. then whip away until double in size.. then add EO and whip for about 30 seconds.. If you want color, add a bit of mica but I leave it out.. sometimes add cocoa or nutmeg powder for a bronzer affect

        3. Bree Avatar

          I haven’t tried it, but this one commenter named Ella said this works really well;

          “Ella says:
          December 18, 2015 at 5:23 AM

          Hi Lovelies! Katie, I just love you and appreciate your work at WM so much. God bless you, dear Katie!
          Ok, now for the reason I’m commenting, which is something I never do: y’all can save a lot of time and effort – and a few nutrients – by just putting all your oils in a blender first. Pulse, then let ‘er rip! No need to melt. Then go right to step 4, adding your EOs as you mix. Merry Christmas/Happy Holidays, All!”

          Hope this helps!

          1. Christina Avatar
            Christina

            Has anyone tried this like she suggests without melting?

      2. Theresa Balchus Avatar
        Theresa Balchus

        Hi.
        I don’t know where to post this question but this one had to do with heat so I’ll ask here. Doesn’t heating cold pressed items make them lose all that’s good? Do I need to use a thermometer to make sure it doesn’t go higher than a certain temp?

        1. Fiona Avatar

          You’re not actually ‘heating’ the oils, you’re just finding the temperature they all melt at. If you tried mixing them without warming them, they wouldn’t blend properly.

          They’ll be fine but it’s a valid question.

        1. Bree Avatar

          100% Cold Pressed Organic Argan Oil 100 ml BY AAA Shea Butter

          Just copy and paste that into your search bar and it should bring you to Amazon…

      3. linda Avatar

        i believe it’s the other way around. the raw, cold-pressed shea butter has a smell but the refined doesn’t just like with coconut oil.

    3. Justine Avatar

      Try using raw ivroy shea butter. I personally love the yellow raw shea butter because of the smell.

  18. Felecia Cofield Avatar
    Felecia Cofield

    Hi Wellness Mama! The whipped body butter sounds good enough to eat! And so nourishing for the skin! Thanks for sharing the recipe! Blessings from Bama!

  19. Jessica Harris Avatar
    Jessica Harris

    I use cocoa butter wafers… would the recipe proportions still work if I measure 1/2 cup of wafers? Your measurements are by volume, and lots of times I weigh mine, so I just want to make sure I get it right. Thanks for all the great ideas!

    1. Wellness Mama Avatar
      Wellness Mama

      Yep, I”d add 1/2 cup plus about 4 extra wafers to fill the air space and it should work great

      1. Robin Avatar

        I just made a different recipe than yours but would like to try this. The one I made called for one cup of cocoa butter, incidentally I too used wafers and would not recommend adding more to full the air gaps. it called for a 1/2 cup of Shea or another hard butter, I used mango and a 1/2 cup almond or jojoba to be added after the solids were melted. So, I’m wondering about all the same measurements for this recipe. There was an implication that it was a 75% hard to 25% oil ratio. Just wondering how this one compares.

        1. jennifer Kralik Avatar
          jennifer Kralik

          HI, I was wondering if you know what the weight of the ingredients for the body butter recipe? Thank you.

          1. Elma Avatar

            1/2 cup shea butter, 1/2 cup cocoa butter, 1/2 cup coconut oil and 1/2 cup light oil or carrier oil. Total = 2 cups = 16 FL oz.

          2. Darlene Avatar

            Coco butter 1/2 cup= 49g or 1.73oz
            Shea butter 1/2 cup= 112g or 3.95oz
            Liquid 1/2 cup = 4 oz @

            With a total of 16 fluid oz

          3. Darlene Avatar

            Coco butter 1/2 cup= 49g or 1.73oz
            Shea butter 1/2 cup= 112g or 3.95oz
            Liquid 1/2 cup = 4 oz @

            With a total of 16 fluid oz
            I have also heard that you should keep all of the butters on the stove and simmer them for 20 minutes so that when they are done they don’t become grainy is true or false

        2. Holly Avatar

          HI, hoping you can answer my question. I think I added too many hard butters? Or left in the fridge too long (over night ?…) because was super hard to wipe and never got light like the first batch I made. considering trying to re wipe but what would you suggest I add to get it lighter? Thanks so much!

          1. Amanda Avatar

            My guess is that leaving it in the fridge overnight is what made it too hard to whip. You could try letting it set out and come to room temperature before whipping it again. If that doesn’t work, I’d melt it again and whip it when it becomes a soft solid, before it gets hard.

          2. Mae Avatar

            You’re only supposed to leave it in the fridge until ats slightly hardened. I just melted everything and its in the fridge now!! Cant wait. Lets hope my little sister doesnt beat me on the head with her little toy flower while im whipping it and i mess it up. Goodluck and wish ME luck. Lol

      2. jake Avatar

        When you refer to wafers, do you mean those used for edible products with cocoa butter?

        1. Michele Woody Avatar
          Michele Woody

          Jake, I believe there is a difference between the wafers you can eat and these used for soaps and lotions. I looked this up online and the ones you can eat say ‘edible’ on them while the kind for health and beauty products do not. That is what “I” concluded from my search; if this is incorrect please someone correct my error.

      3. Kelly Avatar

        What would beeswax do to the recipe and how much would I add?
        Thanks so much!

      4. Kat Curlee Avatar
        Kat Curlee

        Hey Friend!
        Can I substitute Cocoa or Shea butter for Coconut Butter (or Coconut Concentrate Cream)?

          1. Manjula Avatar

            I noticed she didn’t mention when to add the essential oils as well. I’ve made quite a few body products and this is my two cents: Essential oils should be added between the time it’s hot and cold. You don’t want to add them too hot because it effects the quality of the aroma and will lose some of the scent. But if you add it when it’s too cold, it won’t distribute properly. My body butter batch is cooling right now and I’m going to add my essential oils before the refrigeration step. Hope that helps!

      5. Darlene Avatar

        Amazon they have all the butters in is there are forms they also have the oils like almond olive walnut and other carrier oils and essential oils as well and they are at a reasonable price

      6. Darlene Avatar

        Amazon has all the butters in there raw form, they also have the oils like almond, olive, walnut, and other carrier oils and essential oils as well.
        They are reasonabley priced

      7. Daniela Avatar

        Hello can i substitute cocoa ir mango butter for one whole cup of shea butter? And can i add one spoon of provitamin b5?
        Thanks

          1. Noelle Avatar

            Hello,

            I was wondering how you made your body butter white in color? The one I made looks like a yellowish color and isn’t too appealing….

          2. Amy Avatar

            What are the name brands of the Shea, Coaco and mango butters do you use?

      8. Ella Avatar

        Hi Lovelies! Katie, I just love you and appreciate your work at WM so much. God bless you, dear Katie!
        Ok, now for the reason I’m commenting, which is something I never do: y’all can save a lot of time and effort – and a few nutrients – by just putting all your oils in a blender first. Pulse, then let ‘er rip! No need to melt. Then go right to step 4, adding your EOs as you mix. Merry Christmas/Happy Holidays, All!

      9. Festa Avatar

        Hi…what if i want to add citric Acid to this mix of yours..how many teaspoons do i add?
        Thanks Love what you doing.

        1. Bree Avatar

          I’m not too sure it would be a good idea to add the citric acid to the recipe…Since this is going on your body and since citric acid can burn the skin, it might be best to leave it out.

      10. Kendra Avatar

        Hey! When do I add the scented oil, in which step? (Sorry I have never done anything like this)

          1. Suzette Avatar

            WM, you should edit your recipe above to add that information (when to add the EO’s). Several folks here have had the same question and it would be helpful to have that in the instructions instead of having to search the comments. Some of us have made body butter before and know when to add the EO’s, but newbies won’t.

            Thanks so much! Have a blessed day!

        1. Bee Avatar

          Hi, going to try this., I noticed that the essential oils were noted on stage 3 of the recipe. X

      11. Xima Nicola Avatar
        Xima Nicola

        Would it be fine if I just used coconut oil and shea butter? Why the need for other stuff?

    2. Jessica Avatar

      Re: measuring with cocoa butter wafers:
      Since these are fats, I used a liquid measure, using the displacement method for the Shea & Cocoa butters & the coconut oil.

      Shea & cocoa: filled my measuring cup to 1/2 cup with super cold water, added wafers (cocoa) or spoonfuls Shea of the butters, ensuring all were submerged, until the water level rose to 1 cup.

      I melted these & then added the coconut & apricot kernel oils away from the heat. I used the same method as above to measure the coconut oil, but spooning into the 1/2 cup apricot oil instead of water.

      1. Anusha Chhagan Avatar
        Anusha Chhagan

        I’m wondering this too. still liquid after an hour in the fridge
        and whipping did nothing. now after more time in the fridge
        it is hard but not whipped. I’m wondering if it’s just too warm
        in here…Dallas, TX in august! !

4.20 from 73 votes (73 ratings without comment)

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