Ultra Creamy Lip Butter
This creamy lip butter is super moisturizing and melts on contact to lock in hydration.
Servings: 2 ounces
Ingredients
- 1 TBSP cocoa butter (about 6 wafers)
- 1 TBSP beeswax pellets
- 1 TBSP mango butter (or shea butter)
- 1 TBSP meadowfoam oil (or other liquid carrier oil)
- 8-10 drops essential oil (your favorite lip safe oil)
Instructions
- Add all of the ingredients except essential oils in the top of the double boiler. Heat and stir occasionally until completely melted.
- Turn off the heat and add the essential oils.
- Immediately pour into your lip balm containers and let cool completely.
Notes
- Store in a cool, dry place for the best shelf life. This will last about 6-12 months when stored properly.
- This recipe yields about 13 regular size lip balm tubes.