French Onion Soup Mix Recipe
Homemade French onion soup mix with herbs, spices, and salt is a great alternative to store bought onion soup mix and can be used in a variety of recipes.
Calories: 4kcal
Ingredients
- ½ cup dried onion flakes
- 1 tsp onion powder
- 1 tsp garlic powder
- ½ tsp celery salt
- ½ tsp black pepper
- 1 tsp dried parsley
- 1 tsp Himalayan salt (or sea salt, optional)
- 1 tsp turmeric (optional)
Instructions
- Combine all ingredients in a jar with a lid and shake to mix.
Notes
To make French onion soup, use approximately ¼ cup onion soup mix per 2 cups of beef stock (add 3-4 onions that have been very thinly sliced and slowly caramelized for extra flavor).
To use as a mix, you can add ½ cup soy-free and MSG-free beef bouillon powder and use as you would a packet of french onion soup mix (¼ cup=1 package). It is excellent on roasts or for making french onion soup. I also use as the seasoning for the meat in shepherd/cottage pie.
Nutrition
Serving: 1tsp | Calories: 4kcal | Carbohydrates: 1g | Protein: 0.1g | Sodium: 78mg | Fiber: 0.1g | Sugar: 0.4g