Easy Hot Honey Recipe
This sweet and spicy honey is so easy to make and is delicious drizzled over all kinds of things.
Servings: 16
Calories: 65kcal
Equipment
- Saucepan
- 8 ounce glass jar
Ingredients
- 1 cup honey
- 1 tsp cayenne pepper
- 1 tsp red pepper flakes (or chili powder for less heat)
Instructions
- Combine all the ingredients in a small saucepan over medium heat.
- Bring to a boil and immediately remove from the heat.
- Let steep for one hour.
- Store in a glass jar at room temperature.
Notes
- This hot honey is pretty hot. If you only like a moderate spice level, halve the cayenne pepper to start, adding more later if you think you need it.
- Great drizzled on chicken, burgers, stir fry, poke bowls, and pizza.
Nutrition
Serving: 1TBSP | Calories: 65kcal | Carbohydrates: 18g | Protein: 0.1g | Fat: 0.04g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 3mg | Potassium: 16mg | Fiber: 0.1g | Sugar: 17g | Vitamin A: 89IU | Vitamin C: 0.2mg | Calcium: 2mg | Iron: 0.1mg