Apple Cinnamon Sea Moss Gummies Recipe
These delicious gummies taste like apple cinnamon, but with all of the health benefits of sea moss.
Servings: 16
Calories: 32kcal
Equipment
- 8x8 baking dish (or small gelatin molds)
Ingredients
- 2 cups apple juice (divided)
- 2 cinnamon sticks
- ¼ cup gelatin powder
- 1 TBSP honey
- 2 tsp sea moss powder
- coconut oil (or olive or avocado oil)
Instructions
- Grease the bottom and sides of the baking dish with the oil.
- Add 1 cup of apple juice and the cinnamon sticks to the pot with a lid. Bring to a boil, then turn it off and let steep for 15 minutes.
- While the apple cinnamon mixture is steeping, pour the other 1 cup of apple juice into a shallow bowl. Evenly sprinkle the gelatin over the top and let it bloom.
- Remove the cinnamon sticks from the warm apple juice and stir in the honey and sea moss powder.
- Stir the gelatin apple juice mixture and then gently whisk it into the warm apple juice mixture. Don't whisk it quickly or you'll have a lot of foam!
- Pour the mixture into the baking dish. Place it into the fridge to cool for at least an hour.
- Cut the gelatin into cubes and enjoy!
Notes
- You can pour the gelatin into smaller, shaped molds if desired. Try gummy bears, robots, dinosaurs, or whatever your kids like!
- Since these are a nutrient dense food, I don't worry about precise dosage.
Nutrition
Calories: 32kcal | Carbohydrates: 5g | Protein: 3g | Fat: 0.05g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 9mg | Potassium: 34mg | Fiber: 0.3g | Sugar: 4g | Vitamin A: 2IU | Vitamin C: 0.3mg | Calcium: 9mg | Iron: 0.1mg