Asian 5-Spice Seasoning Mix Recipe
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4 from 1 vote

Asian 5-Spice Seasoning Recipe

Homemade Asian 5-Spice blend uses anise, black pepper, fennel, cinnamon, and cloves for a delicious and complex flavor to add to many dishes.
Course Condiment
Cuisine Chinese
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 cup
Calories 3kcal
Author Katie Wells

Ingredients

Instructions

  • Mix all ingredients and store in airtight container.

Notes

Great on veggies and in drinks too!

Nutrition

Calories: 3kcal | Carbohydrates: 0.6g | Protein: 0.1g | Fat: 0.1g | Sodium: 133mg | Fiber: 0.3g