Print
Gluten and soy free soy sauce alternative recipes

Homemade Soy Sauce Alternative Recipe

Prep

Cook

Total

Yield 1 cup

Homemade soy sauce with beef bone broth, vinegar, spices, and fish sauce is a very close tasting (and much healthier) alternative to store-bought soy sauce.

Ingredients

Instructions

  1. Combine all ingredients except fish sauce in a small pan and bring to a simmer.
  2. Simmer for 8-9 minutes or until reduced by about half.
  3. Taste to make sure you've reached the desired flavor and saltiness. Add more salt if needed.
  4. Remove from heat and add fish sauce.
  5. Stir well and let cool.
  6. Store in the refrigerator and use in place of soy sauce as desired.
  7. Enjoy!

Notes

Adjust the salt level to meet your preferences and dietary needs. 

Courses Condiment

Cuisine Asian

Nutrition Facts

Serving Size 1 TBSP

Amount Per Serving

Calories 43

% Daily Value

Total Fat 1 g

2%

Saturated Fat 1 g

5%

Cholesterol 10 mg

3%

Sodium 321 mg

13%

Total Carbohydrates 5.8 g

2%

Dietary Fiber 1 g

4%

Sugars 1.6 g

Protein 6 g

12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by Wellness Mama® at https://wellnessmama.com/37262/soy-sauce-alternative/