coconut flour pancakes recipe

Coconut Flour Pancakes Recipe




Yield 4

Grain free coconut flour pancakes that are packed with protein for a healthy and filling breakfast.



  1. Heat large skillet or pancake griddle
  2. Mix all ingredients except any add-ins with blender, whisk or immersion blender and let sit 5 minutes to thicken.
  3. Add berries, bananas, or other add-ins and mix by hand
  4. Grease griddle or skillet with coconut oil or butter
  5. Use a 1/4 cup measure to spoon pancakes onto cooking surface
  6. Cook approximately 2-3 minutes per side until it bubbles and is easy to flip. These do take a little longer than "regular" pancakes, so don't rush them!
  7. Top with butter (it makes everything better!) and enjoy!

Courses Breakfast

Recipe by Wellness Mama® at