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Lettuce Tacos Recipe- simple alternative to flour tortillas

Tex-Mex Lettuce Wrap Tacos Recipe

Prep

Cook

Total

Yield 4 lettuce tacos

Use a lettuce leaf instead of a tortilla for a cool crunch on the outside of your taco.

Ingredients

Instructions

  1. Brown meat in a skillet over medium-high heat until cooked.
  2. Season with cumin, chili powder, and garlic and stir well.
  3. Cool slightly and put into romaine lettuce leaves like taco shells.
  4. Top with desired taco toppings.

Notes

Nutrition info does not include toppings

Courses Main

Cuisine Mexican

Nutrition Facts

Serving Size 1 taco

Amount Per Serving

Calories 159

% Daily Value

Total Fat 6.2 g

10%

Saturated Fat 2.7 g

14%

Cholesterol 69 mg

23%

Sodium 85 mg

4%

Total Carbohydrates 2 g

1%

Dietary Fiber 0.8 g

3%

Sugars 0.5 g

Protein 22.9 g

46%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by Wellness Mama® at https://wellnessmama.com/1656/lettuce-tacos/