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This week, I’m trying to finish up an online course on balancing hormones naturally, get the garden started, keep up with school with the kids, adjust to 23 new chickens, and did I mention I’m 25 weeks pregnant?
With all that going on, I’m focusing on fast and easy meals that don’t take much time to cook or much clean up. What are you cooking this week?
Monday: Meatza
Tuesday: Irish Bangers and Mash
Wednesday: Roasted Chicken and Vegetables
Thrusday: Chinese Chicken and Cabbage Stir Fry
Friday: Homemade Fish Sticks and Sweet Potato Fries
Saturday: Grilled Chicken Salad with Oranges and Grapes
Sunday: Leftovers
For lunches/snacks, I’m making some homemade sushi to keep in the fridge. I’m also making some beef jerky from ground beef (that recipe coming soon!).
What are you cooking this week? I love hearing your ideas too!














